Peachy.

 Remember this little peach tree?

 

          

The first summer, it gave us a few... Last year, next to none (due to pruning too late, and possible over-pruning).

This year, we learned our lesson- and it paid off. Or rather- paid out.

              

We've frozen some, baked with others...

 

and simply drank the rest.

It's amazing how quickly you can use 'em up when you put your mind to it.

Peach Margarita

serves 3

2 peaches

1/2 c tequila

1/4 c grand marnier

1 1/2 T honey

1 T lime juice (1 lime)

1 1/2 c ice

{garnish}

1 T sugar

2 T salt (kosher)

lime wheel

mix salt & sugar.

rub lime wedge on edge of glasses.

dip in salt & sugar.

blend remaining ingredients, & pour.

garnish glasses with lime wheel.

*peeling the peaches is optional.

(we've been leaving them unpeeled)

{ryan found the recipe here}

  

It's a good one.